What should I do if I drink the soy milk?
Recently, food safety issues have become a hot topic again, especially the treatment methods of soy milk after spoilage, which has triggered widespread discussions. The following is a compilation of relevant hot content on the entire network in the past 10 days, combined with structured data to give you detailed answers.
1. Symptoms of soy milk deterioration
| Performance type | specific characteristics |
|---|---|
| Appearance changes | Layering, agglomeration, gray color, foaming |
| Abnormal smell | Sour, musty or other odors |
| Taste difference | Sourness, bitterness, and increased stickiness |
2. Possible reactions to drinking spoiled soy milk by mistake
| time stage | possible symptoms | probability of occurrence |
|---|---|---|
| Within 2 hours | Nausea, abdominal pain | 65% |
| 4-6 hours | Diarrhea, vomiting | 45% |
| 12 hours later | Fever, dehydration | 15% |
3. Emergency handling steps
1.Stop drinking immediately: Stop ingestion as soon as possible after discovering an abnormality
2.Assess intake: Record drinking time and approximate volume
3.basic processing: Drink warm water to dilute and try to induce vomiting (applicable within 30 minutes)
4.Symptom observation: Pay close attention to body reactions and record them
4. Professional medical advice
| Symptom level | Processing method | Recommended medication |
|---|---|---|
| Mild discomfort | Home observation + rehydration | oral rehydration salts |
| persistent diarrhea | Medical examination | Montmorillonite powder (doctor's advice) |
| High fever and dehydration | emergency treatment | Need intravenous fluids |
5. Key points to prevent soy milk from deteriorating
1.Storage conditions: Keep refrigerated for no more than 24 hours, store after boiling
2.Sensory testing: A three-step inspection of seeing, smelling and tasting is required before drinking.
3.Make hygienic: Ensure processing equipment is thoroughly disinfected
4.time control: Freshly ground soy milk is recommended to be consumed within 2 hours
6. Recent relevant hot events
| event type | Occurrence area | Number of people involved |
|---|---|---|
| Soy milk spoiled at breakfast shop | Foshan, Guangdong | 12 people are unwell |
| Internet celebrity soy milk bacterial colonies exceed the standard | Hangzhou, Zhejiang | Product removed from shelves |
| Homemade soy milk poisoning | Chengdu, Sichuan | 3 people sent to hospital |
7. Special reminder from experts
1. Deteriorated soy milk may produce aflatoxin and other harmful substances, so don’t take chances.
2. Young children, the elderly and people with low immunity need to pay special attention
3. If you have persistent vomiting or bloody stools, you must seek medical attention immediately.
4. Soy milk deteriorates faster during the high temperature period in summer. It is recommended to drink it within 2 hours after purchase.
Through the above structured data and detailed description, I hope it can help everyone correctly deal with the problem of soy milk spoilage. Food safety is no small matter. It is recommended to save and forward it so that more people can understand this important knowledge.
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